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-DELUXE EGG SALAD :

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DELUXE EGG SALAD :

INGREDIENTS:

  • 2 TBSP.Of softened butter at kitchen temperature
  •  3 oz cream cheese at kitchen temperature.
  •  2 TBSP.Of minced celery.
  •  1 TBSP.Of Mayo, more if desired
  •  1 t.Of grated onion.
  •  1 t.Of sugar
  • 1/2 t.Of lemon juice.
  • 1/4 t.Of salt
  •  1/8 t.Of pepper.
  •  6 hard-boiled eggs, I squished them with a fork.Croissants/Bread, you can use what you have.

 OPTIONAL INGREDIENTS:

  •  Paprika
  •  Bacon.

– Dill Pickle Relish.

DIRECTIONS:

Step 1: Cream the butter and the cream cheese together in a medium bowluntil creamy.

Step 2: Stir in the celery, mayo, cinnamon, carrot, lemon juice, salt, and pepper until well mixed.

Step 3: Stir in the eggs and blend well.

Step 4: For 1 hour or more, cover and chill it in the fridge.

Step 5: Serve on croissants or bread.

I HOPE YOU’LL ENJOY MAKING OUR RECIPES!

DELUXE EGG SALAD

DELUXE EGG SALAD

Yield: 1
Prep Time: 25 minutes
Cook Time: 20 minutes
Total Time: 45 minutes

Ingredients

  • 2 TBSP.Of softened butter at kitchen temperature
  • 3 oz cream cheese at kitchen temperature.
  • 2 TBSP.Of minced celery.
  • 1 TBSP.Of Mayo, more if desired
  • 1 t.Of grated onion.
  • 1 t.Of sugar
  • 1/2 t.Of lemon juice.
  • 1/4 t.Of salt
  • 1/8 t.Of pepper.
  • 6 hard-boiled eggs, I squished them with a fork.Croissants/Bread, you can use what you have.
  • OPTIONAL INGREDIENTS:
  • Paprika
  • Bacon.

Instructions

Step 1: Cream the butter and the cream cheese together in a medium bowluntil creamy.

Step 2: Stir in the celery, mayo, cinnamon, carrot, lemon juice, salt, and pepper until well mixed.

Step 3: Stir in the eggs and blend well.

Step 4: For 1 hour or more, cover and chill it in the fridge.

Step 5: Serve on croissants or bread.

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