Do Nothing Cake

As you can see in the title, it’s a do nothing cake! This recipe is so easy to prepare, a kid can do it! And the result is just amazing! Check this out.

INGREDIENTS :

You’ll Need (for the cake):

• 2 cups of sugar.
• 2 cups of flour.
• 2 eggs.
• 1 tsp of baking soda.
• 1 tsp of vanilla.
• 16 ounces of undrained crushed pineapple.

You’ll Need (for the icing):

• ½ cup of butter.
• 1 cup of sugar.
• ¾ cup of evaporated milk.
• 1 cup of coconut.
• 1 cup of nuts.
• 1 tsp of vanilla.

DIRECTIONS :

1. In a bowl, mix the sugar, flour, eggs, baking soda, vanilla and pineapple until well blended using a spoon.
2. In a 13×9 cake pan, pour the batter and bake for 35 to 40 minutes in a preheated oven to 350°.
3. To make the icing, mix together the butter, sugar and evaporated milk and cook for 5 minutes over medium heat to thicken a little.
4. Turn off the heat and add in the coconut, nuts and vanilla then ice the cake while it’s still hot.
5. Bonne Appétit!