INGREDIENTS :
- 1/2 cup melted butter
- 1/4 cup white sugar
- 1/2 cup freshly squeezed lemon juice
- 1-1/2 cups all-purpose flour
- 2 eggs
- 1 tsp baking spice
- 1 tsp salt
- 1 cup milk
- 2 tsp grated lemon zest
- 1 cup fresh or frozen blueberries
- 2 tsp all-purpose flour
DIRECTIONS :
- Preheat oven to 350 degree , and grease the butter tray with butter
- In a large bowl, beat together the butter, sugar, lemon juice and eggs. Combine the flour, baking powder and salt In a separate bowl stir into egg mixture every other with milk, beating well after each addition. Fold in the blueberries, nuts and lemon juice .
- Bake in preheated oven for about 50 minutes, until a toothpick inserted into center of the loaf comes out clean ,Cool bread in pan and Serve it .
LEMON BLUEBERRY BREAD
Yield:
2LOAFS
Prep Time:
20 minutes
Cook Time:
50 minutes
Additional Time:
10 minutes
Total Time:
1 hour 20 minutes
Ingredients
- 1/2 cup melted butter
- 1/4 cup white sugar
- 1/2 cup freshly squeezed lemon juice
- 1-1/2 cups all-purpose flour
- 2 eggs
- 1 tsp baking spice
- 1 tsp salt
- 1 cup milk
- 2 tsp grated lemon zest
- 1 cup fresh or frozen blueberries
- 2 tsp all-purpose flour
Instructions
- Preheat oven to 350 degree , and grease the butter tray with butter
- In a large bowl, beat together the butter, sugar, lemon juice and eggs. Combine the flour, baking powder and salt In a separate bowl stir into egg mixture every other with milk, beating well after each addition. Fold in the blueberries, nuts and lemon juice .
- Bake in preheated oven for about 50 minutes, until a toothpick inserted into center of the loaf comes out clean ,Cool bread in pan and Serve it .
