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TANGY AND SWEET COCA-COLA MEATBALLS

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I am a Coca-Cola fan and completely addicted to it since I was young. So, I decided to make these delicious meatballs with Coca-Cola, which should be on your next dinner list!  – My daughter has been home for a few months, and she’s a huge fan of meatballs. So, I decided to make this delicious recipe as shes back home.

Coca Cola Meatballs Recipe

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INGREDIENTS :

  • 500g Lean Ground Beef   (just over 1 pound)
  • 1/2 cup Seasoned Bread Crumbs
  • 1 Egg
  • 1 TB Water
  • 1 Onion, chopped finely, divided
  • 1/2 t salt, divided
  • 1/2 t Freshly Ground Black Pepper, divided
  • 2 t Garlic, crushed
  • 1 cup Tomato Sauce    (thick ketch-up)
  • 1 cup Coca-Cola
  • 2 TB Worcestershire Sauce
  • 1/2 Green Bell Pepper, chopped finely

DIRECTIONS

  1. Preheat the oven to 180 deg C (350 deg F)
  2. In a 20 x 30cm oven dish, lightly spray with cooking spray.
  3. In a big mixing bowl, combine the curry, breadcrumbs, Egg, Water, 1 / 2 the sliced Onion, (50% the Green Bell Pepper, when using) half of the Salt and half of the Dark Pepper. Then mix well and shape into chunks and put in one layer on the oven dish.
  4. In a small bowl mix together the rest of the Onion, Salt, and Pepper and include the Garlic, Tomato Sauce, Cocacola, Worcestershire Sauce, and also the Green Bell Pepper. Then pour on the meatballs.
  5. Bake for 60 moments until sauce is tender and the meatballs are fully cooked.
TANGY AND SWEET COCA-COLA MEATBALLS

TANGY AND SWEET COCA-COLA MEATBALLS

Yield: 6
Prep Time: 25 minutes
Cook Time: 1 hour
Total Time: 1 hour 25 minutes

Ingredients

  • 500g Lean Ground Beef (just over 1 pound)
  • 1/2 cup Seasoned Bread Crumbs
  • 1 Egg
  • 1 TB Water
  • 1 Onion, chopped finely, divided
  • 1/2 t salt, divided
  • 1/2 t Freshly Ground Black Pepper, divided
  • 2 t Garlic, crushed
  • 1 cup Tomato Sauce (thick ketch-up)
  • 1 cup Coca-Cola
  • 2 TB Worcestershire Sauce
  • 1/2 Green Bell Pepper, chopped finely

Instructions

  1. Preheat the oven to 180 deg C (350 deg F)
  2. In a 20 x 30cm oven dish, lightly spray with cooking spray.
  3. In a big mixing bowl, combine the curry, breadcrumbs, Egg, Water, 1 / 2 the sliced Onion, (50% the Green Bell Pepper, when using) half of the Salt and half of the Dark Pepper. Then mix well and shape into chunks and put in one layer on the oven dish.
  4. In a small bowl mix together the rest of the Onion, Salt, and Pepper and include the Garlic, Tomato Sauce, Cocacola, Worcestershire Sauce, and also the Green Bell Pepper. Then pour on the meatballs.
  5. Bake for 60 minutes until sauce is tender and the meatballs are fully cooked.
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