Smothered Cheesy Sour Cream Chicken

Servings: 4
Prep time: 30 minutes
Cooking time: 40 minutes
Calories: 300 kcal

INGREDIENTS :

• 4 chicken breasts
• 4 slices mozzarella
• 1 cup Hood sour cream
• 3/4 cup Parmesan, freshly grated, divided
• 1 tablespoon corn starch
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1 teaspoon garlic powder
• 1/2 teaspoon salt, freshly ground
• 1/2 teaspoon pepper, freshly ground
• Parsley, chopped, for garnish

DIRECTIONS :

1. Preheat oven to 375 degrees.
2. Coat rectangular baking dish with a little olive oil.
3. Mix sour cream with a half cup of Parmesan, salt and pepper, oregano and basil, garlic powder and cornstarch together.
4. Lay your chicken breasts in baking dish, top each with a slice of mozzarella and smother the chicken with the sour cream mixture. Top with 1/4 cup remaining Parmesan.
5. Cook for 1 hour.
6. Serve chicken over rice. Top with chopped parsley for garnish

Smothered Cheesy Sour Cream Chicken

Yield: 4

Prep Time: 30 minutes

Cook Time: 40 minutes

Total Time: 1 hour 10 minutes

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Ingredients

• 4 chicken breasts
• 4 slices mozzarella
• 1 cup Hood sour cream
• 3/4 cup Parmesan, freshly grated, divided
• 1 tablespoon corn starch
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1 teaspoon garlic powder
• 1/2 teaspoon salt, freshly ground
• 1/2 teaspoon pepper, freshly ground
• Parsley, chopped, for garnish

Instructions

1. Preheat oven to 375 degrees.
2. Coat rectangular baking dish with a little olive oil.
3. Mix sour cream with a half cup of Parmesan, salt and pepper, oregano and basil, garlic powder and cornstarch together.
4. Lay your chicken breasts in baking dish, top each with a slice of mozzarella and smother the chicken with the sour cream mixture. Top with 1/4 cup remaining Parmesan.
5. Cook for 1 hour.
6. Serve chicken over rice. Top with chopped parsley for garnish