LEMON GARLIC SHRIMP SCAMPI RECIPE

Prep Time: 5 mins | Cook Time: 8 mins | Total Time: 13 mins | Servings: 4

This shrimp scampi is one of my favourite shrimp recipes and has been my go-to for as long as I can remember! It’s incredibly easy to throw together using just simple ingredients. A quick meal that’s ready in under fifteen minutes, making this perfect for the busiest days. If you are looking for a simple, fast, and healthy dish, this Lemon Garlic Shrimp Scampi is a must-try! Pair this with your preferred side vegetables such as broccoli or green beans for a simple weeknight dinner.

This dish has the perfect combination of lemon and garlic plus Parmesan. If you want a simple yet incredibly delicious meal for the hectic days, this recipe is another great addition to your meal rotation.

INGREDIENTS :

• 1 pound shrimp (not frozen, needs to be thawed)
• 2 tbsp butter (or coconut oil)
• 1 lemon (freshly squeezed)
• 1 tbsp garlic salt
• 2 tbsp fresh parsley
• 1/2 c. chicken broth (or you can use water)
• 8 ounces angel hair pasta
• freshly grated Parmesan cheese
• salt and pepper to taste

DIRECTIONS :

Step 1: Following the package directions, cook the angel hair (or spaghetti) pasta in a large pot of boiling water.

Step 2: In a large skillet, melt the butter over medium-high heat. Once the butter has melted, add the shrimp to the skillet and season with salt, pepper, and garlic salt. Cook the shrimp for about 2 to 4 minutes, stirring often until pink.

Step 3: To the shrimp in the skillet, stir in the lemon juice and chicken broth (or water). Bring the liquid to a simmer, then whisk in the fresh parley followed by the Parmesan cheese.

Step 4: Add the angel hair pasta to the skillet. Toss to coat, then garnish with extra Parmesan and parsley. Serve right away. Enjoy!

Tip:

This lemon garlic shrimp scampi is perfect to serve with broccoli or green beans on the side.

Nutrition Facts:

Amount Per Serving: Calories 387 | Calories from Fat 72 | Fat 8g12% | Saturated Fat 4g25% | Cholesterol 300mg100% | Sodium 2689mg117% | Potassium 290mg8 | Carbohydrates 45g15% | Fiber 2g8% | Sugar 2g2% | Protein 31g62% | Vitamin A 345IU7% | Vitamin C 21.6mg26% | Calcium 186mg19% | Iron 3.5mg19%