Homemade Beef Stew :
INGREDIENTS:
- 700g cubed beef stew meat.
- 2 cups beef broth.
- 2 large potatoes, cubed.
- 3 chopped carrots.
- 1 teaspoon dried rosemary.
- 1 cup of fresh green beans.
- 4 cups of water.
- 2 tablespoons all-purpose flour.
- 2 tablespoons olive oil.
- salt and pepper to taste.
INSTRUCTIONS :
STEP 1:
Heat oil in a large pot and stir in beef and flour until browned.
STEP 2 :
Add water, salt, and pepper and bring to a boil over low heat for 50m minutes,
STEP 3:
Add chopped carrots, potatoes, and rosemary, simmer for one more hour.
STEP 4:
Mix in the corn, green beans, and simmer for 20 minutes.
Let it cool for 10 minutes, and serve it with a glass of your favorite red wine.
ENJOY!
