Cook Time 2 hours 30 minutes
Total Time 2 hours 45 minutes
INGREDIENTS :
- 2 Lbs Ground beef
- 4 Yukon Gold Potatoes
- 2 Cans Mixed vegetables Undrained
- 1 Can Sweet corn Undrained
- 1 Can Condensed tomato soup
- 1 Can Petite diced tomatoes
- 1 Can Cut green beans Undrained
- Pinch Salt
- Dash Pepper
- 2 Tablespoons Sugar
DIRECTIONS :
- 1. Peel potatoes and cut into small cubes.
- 2. Brown and drain ground beef
- 3. Place beef and potatoes in large slow cooker.
- 4. Add all cans of vegetables, can of tomato soup, and diced tomatoes.
- 5. Salt and pepper to taste.
- 6. Finally, add the secret ingredient that sets this apart from your average soup- sugar (thanks to my grandma Hazel)!!
- Mix together well and cook on low for 2-3 hours in slow cooker.
Recipe Notes
- Of course you can substitute fresh or frozen veggies, but would need to add a can or two of beef stock to this. No need to add this if using canned veggies, as you will be adding the cans undrained-which provides both liquid and flavor. Yum
HEARTY CROCKPOT COWBOY SOUP
Prep Time:
30 minutes
Cook Time:
2 hours
Total Time:
2 hours 30 minutes
Ingredients
- 2 Lbs Ground beef
- 4 Yukon Gold Potatoes
- 2 Cans Mixed vegetables Undrained
- 1 Can Sweet corn Undrained
- 1 Can Condensed tomato soup
- 1 Can Petite diced tomatoes
- 1 Can Cut green beans Undrained
- Pinch Salt
- Dash Pepper
- 2 Tablespoons Sugar
Instructions
- Peel potatoes and cut into small cubes.
- Brown and drain ground beef3. Place beef and potatoes in large slow cooker.
- Add all cans of vegetables, can of tomato soup, and diced tomatoes.5. Salt and pepper to taste.
- Finally, add the secret ingredient that sets this apart from your average soup- sugar (thanks to my grandma Hazel)!!Mix together well and cook on low for 2-3 hours in slow cooker.
Notes
Of course you can substitute fresh or frozen veggies, but would need to add a can or two of beef stock to this. No need to add this if using canned veggies, as you will be adding the cans undrained-which provides both liquid and flavor. Yum
