Ingredients :
- 1 lb 93% lean ground beef
- 1 cup chopped onions
- 1 10.75 oz can Campbell’s Healthy Request Cream of Mushroom Soup
- 1/4 cup water mixed with soup
- 1/4 tsp salt(optional)
- 1/4 tsp black pepper
- 3-4 medium potatoes, thinly sliced with skin on
Directions :
- Brown ground beef and onions, drain.
- Spray the bottom of a 2 qt glass baking dish(11×9 inch). Cover the bottom of the dish with a layer of potatoes and a layer of ground beef. Pour half of soup mixture over this.
- Add another layer of potatoes and ground beef, pour remaining soup mixture over this also.
- Bake covered for 1 hour at 350 °F.
GROUND BEEF AND POTATO CASSEROLE
Yield:
4
Prep Time:
10 minutes
Cook Time:
1 hour
Total Time:
1 hour 10 minutes
Ingredients
- 1 lb 93% lean ground beef
- 1 cup chopped onions
- 1 10.75 oz can Campbell’s Healthy Request Cream of Mushroom Soup
- 1/4 cup water mixed with soup
- 1/4 tsp salt(optional)
- 1/4 tsp black pepper
- 3-4 medium potatoes, thinly sliced with skin on
Instructions
- Brown ground beef and onions, drain.
- Spray the bottom of a 2 qt glass baking dish(11×9 inch). Cover the bottom of the dish with a layer of potatoes and a layer of ground beef. Pour half of soup mixture over this.
- Add another layer of potatoes and ground beef, pour remaining soup mixture over this also.
- Bake covered for 1 hour at 350 °F.
