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Deviled Ham Salad

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INGREDIENTS

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  • 4 cups diced ham
  • 1/2 cup mayonnaise
  • 1 tablespoon Worcestershire
  • 2 teaspoons Dijon mustard
  • 1/2 teaspoon apple cider vinegar
  • 1/4 teaspoon hot sauce
  • Kosher salt and freshly ground black pepper, to taste

PREPARATION

  1. In the bowl of a food processor, pulse ham until finely chopped.
  2. In a large bowl, stir together mayonnaise, Worcestershire, mustard, vinegar, and hot sauce. Add ham and stir to combine.
  3. Taste and adjust seasoning. Chill until ready to serve. Enjoy!
Deviled Ham Salad

Deviled Ham Salad

Yield: 6
Prep Time: 20 minutes
Cook Time: 15 minutes
Additional Time: 20 minutes
Total Time: 55 minutes

Ingredients

  • 4 cups diced ham
  • 1/2 cup mayonnaise
  • 1 tablespoon Worcestershire
  • 2 teaspoons Dijon mustard
  • 1/2 teaspoon apple cider vinegar
  • 1/4 teaspoon hot sauce
  • Kosher salt and freshly ground black pepper, to taste

Instructions

  1. In the bowl of a food processor, pulse ham until finely chopped.
  2. In a large bowl, stir together mayonnaise, Worcestershire, mustard, vinegar, and hot sauce. Add ham and stir to combine.
  3. Taste and adjust seasoning. Chill until ready to serve. Enjoy!
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