Soup

“Classic French onion soup, similar to one you can get in a restaurant. Made with wine and sherry to bring out the beef flavor of the broth. Two different cheeses top it off to give it that bubbly, […] More

Hearty ham and bean soup. Easy to make and a great way to use a leftover ham bone. This soup also has lots of mixed vegetables. Prep 30 m Cook 2 h 30 m Ready […] More

INGREDIENTS : 1 pound mild Italian sausage 2 pounds Russet potatoes, diced 6 cups low-sodium chicken stock 3 cups chopped kale or spinach 1 cup heavy cream ½ cup parmesan cheese, shredded Kosher salt and […] More

INGREDIENTS : ¼ cup butter, melted 1 large sweet onion (such as Vidalia®), cut into thin slivers 1 small red onion, cut into thin slivers 2 cloves garlic, minced 4 cups beef stock 3 tablespoons […] More

Prep Time: 10 mins | Cook Time: 30 mins | Yield: 8 cups This soup is perfect on a rainy Sunday night! This soup will surely touch your very soul! I kid you not. It is my absolute pleasure to […] More

Prep Time: 8 mins | Cook Time: 4 hrs | Total Time: 4 hrs 8 mins | Yield: 8 Servings Oh, my! This dish is so good! I am so glad that I gave it a try. By the way, a big […] More

Cook Time: 8 hrs | Yields: 8 to 10 A meal cooked to perfection! This Navy Bean and Ham Soup is always a hit every time I serve it at home. My kids just go crazy all the […] More

Prep Time: 15 mins | Cook Time: 15 mins | Total Time: 30 mins | Yield: 5 Yield The name of this dish speaks for itself. It is easy and very comforting! I kid you not. Try this recipe now and you […] More

INGREDIENTS : 1 can stewed tomatoes 1 can beans 2 cans potatoes 1 can corn 1 can green beans 1 tspn chili powder 1 tspn sugar Salt and pepper to taste 1 to 11/2 lbs […] More

Nothing is better than a good vegetable soup and especially using this quick method. I’ve made this recipe at least a half dozen times in past month and share it with my mother. You can […] More

This is the ideal leftovers delivery system. The one thing that we love about the weather getting colder (aside from the holidays and making a good fire) is that our love of soups and stews […] More