INGREDIENTS : 2 cups Cornmeal 1/2 cup Flour Salt to taste Pepper to taste 1 teaspoon Paprika 1 teaspoon Cayenne Pepper 1 teaspoon Garlic Powder 1 teaspoon Onion Powder 4 lbs Lobster Tails, cleaned […] More
INGREDIENTS : 1 pound sage pork breakfast sausage I highly recommend you make your own 3 tablespoons butter 1/4 cup all-purpose flour • 3 cups milk DIRECTIONS : In a large skillet over medium-high heat, […] More
ADVERTISEMENT INGREDIENTS : 2 pounds lean ground beef 1 small finely diced onion 1/2 cup finely diced bell pepper (optional) 1 1/2 sleeves of crushed Ritz crackers (48 crackers total) 4 oz. shredded sharp cheddar […] More
INGREDIENTS : Chicken breasts or rotisserie chicken, cooked, shredded 8 oz Cream cheese, soft 2- 10 0z Enchilada Sauce (I use Old el Paso Green in this pic) 5 cups shredded cheddar or Monterey […] More
ADVERTISEMENT INGREDIENTS : 12 raw shrimps (as many as you’d like, I like having a lot in my pasta) 1 serving of pasta (preferably a linguine) 2 cloves garlic, minced 2 tbs. butter 1/2 c. […] More
INGREDIENTS : 20 jumbo shrimp (peeled and deveined) 1 egg (beaten) 1 tablespoon hot sauce 1 tablespoon mustard 2 teaspoons Creole seasoning 2 teaspoons ground black pepper 2 teaspoons garlic powder 2 teaspoons onion powder pinch of cayenne pepper cooking oil (for frying) […] More
ADVERTISEMENT INGREDIENTS : 2 1/2 lb beef chuck or round roast 3 lb small potatoes 2 tablespoons tomato paste 1 can condensed onion or mushroom soup 10,5 oz INSTRUCTIONS : Add tomato paste and […] More
ADVERTISEMENT INGREDIENTS : 3 pounds oxtails House Seasoning, recipe follows 1 teaspoon olive oil 1 can beef broth 1 cup red wine 1 tablespoon Worcestershire sauce 6 cloves garlic, large ones cut in 1/2 1 […] More
ADVERTISEMENT INGREDIENTS : 4 large bundles of collards, stemmed and chopped 1 stick butter (salted) 1/4 cup olive oil 2 large leeks, chopped and rinsed thoroughly 1 medium yellow onion, chopped 1 teaspoon crushed red pepper flakes 1 bundle of fresh thyme, tied with kitchen […] More
ADVERTISEMENT INGREDIENTS 2 pounds lean ground beef 1/2 white onion diced 1 cup dried bread crumbs 1/2 cup milk 1 large egg 2 tablespoons Worcestershire sauce 1 teaspoon salt 1 teaspoon basil 1 teaspoon oregano 1/2 teaspoon pepper 1/2 teaspoon crushed red pepper flakes For the glaze: 1/2 cup ketchup 2 tablespoons brown sugar 1 tablespoons Worcestershire sauce INSTRUCTIONS : Preheat the […] More
Need: ⅔ cup of cornmeal. ⅓ cup of self rising flour. ⅓ cup of lowfat buttermilk. 1 large egg. Oil for frying. How to: In a bowl, mix together the cornmeal, flour, butter milk and […] More
INGREDIENTS : 2 pounds fresh ground beef 1 quart tomato juice 1 (29-ounce) can tomato purée 1 (15-ounce) can red kidney beans, drained 1 (15-ounce) can pinto beans, drained 1 medium-large onion, chopped (about 1 […] More