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HOMEMADE SOUTHERN PIMENTO CHEESE

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Prep: 10 m | 12 servings | 208 calories

To make this amazing pimento cheese you’ll need the following ingredients:

INGREDIENTS :

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  • 2 cups shredded extra-sharp Cheddar cheese
  • 8 ounces cream cheese, softened
  • 1/2 cup mayonnaise
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon ground cayenne pepper (optional)
  • 1/4 teaspoon onion powder
  • 1 jalapeno pepper, seeded and minced (optional)
  • 1 (4 ounce) jar diced pimento, drained
  • salt and black pepper to taste

DIRECTIONS :

  1. Place the Cheddar cheese, cream cheese, mayonnaise, garlic powder, cayenne pepper, onion powder, minced jalapeno, and pimento into the large bowl of a mixer.
  2. Beat at medium speed, with a paddle if possible, until thoroughly combined. Season to taste with salt and black pepper.

Nutrition Info:

Per Serving: 208 calories; 19.9 g fat; 2.1 g carbohydrates; 6.3 g protein; 44 mg cholesterol; 229 mg sodium.

HOMEMADE SOUTHERN PIMENTO CHEESE

HOMEMADE SOUTHERN PIMENTO CHEESE

Yield: 12
Prep Time: 10 minutes
Total Time: 10 minutes

Ingredients

  • 2 cups shredded extra-sharp Cheddar cheese
  • 8 ounces cream cheese, softened
  • 1/2 cup mayonnaise
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon ground cayenne pepper (optional)
  • 1/4 teaspoon onion powder
  • 1 jalapeno pepper, seeded and minced (optional)
  • 1 (4 ounce) jar diced pimento, drained
  • salt and black pepper to taste

Instructions

  1. Place the Cheddar cheese, cream cheese, mayonnaise, garlic powder, cayenne pepper, onion powder, minced jalapeno, and pimento into the large bowl of a mixer.
  2. Beat at medium speed, with a paddle if possible, until thoroughly combined. Season to taste with salt and black pepper.
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