30 MINUTE ROLLS

INGREDIENTS :

• 1 cup + 2 tablespoons Warm WaterCup oil
• 2 tablespoons active dry yeastHalf
• a cup of sugarHalf a teaspoon of salt
• 1 egg
• 3 cups of flour (whether it’s baking flour )

DIRECTIONS :

1. Preheat oven to 400 degrees.
2. In your mixer bowl, mix warm water and oil,Yeast and sugar.
3. Let mixture about 16 min .
4. Mix two cups of flour, salt and eggs in the yeast mixture using the dough hook.
5. Add the remaining 1Ω4 cup of flour a cup at a time.
6. Shape the dough into 12 balls and put it in a 9-13 saucepan.
7. Let the dough rest for 10 minutes.
8. Bake for 10 minutes or until golden brown.

30 MINUTE ROLLS

Prep Time: 30 minutes

Cook Time: 25 minutes

Total Time: 55 minutes

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Ingredients

• 1 cup + 2 tablespoons Warm Water
• Cup oil
• 2 tablespoons active dry yeast
• Half a cup of sugar
• Half a teaspoon of salt
• 1 egg
• 3 cups of flour (whether it’s baking flour )

Instructions

1. Preheat oven to 400 degrees.
2. In your mixer bowl, mix warm water and oil,
3. Yeast and sugar. Let mixture about 16 min .
4. Mix two cups of flour, salt and eggs in the yeast mixture using the dough hook.
5. Add the remaining 1Ω4 cup of flour a cup at a time.
6. Shape the dough into 12 balls and put it in a 9-13 saucepan. Let the dough rest for 10 minutes.
7. Bake for 10 minutes or until golden brown.